Bee-Tastic: Beans & Teas™ A Coffee and Pollinators Blog

    Dalgona coffee is a whipped beverage that combines equal parts instant coffee, sugar, and hot water, then whipped until stiff peaks form and spooned over milk. Originating in Macau in the late 1990s as “hand-beaten coffee,” it rose to global fame during the COVID-19 pandemic after viral videos showcased home-made versions without electric mixers. The standard ratio—2 tablespoons of instant coffee, granulated sugar, and hot water—yields a velvety, stable foam in about 2–5 minutes with an electric mixer, or 5–10 minutes by hand. While traditional recipes rely on instant coffee for optimal foam stability, variations using authentic espresso or alternative sweeteners can be achieved with slight adjustments. However, they may affect texture and whipping time. From frozen prep techniques to dairy-free and sugar-free options, Dalgona coffee inspires creative twists in home cafés worldwide. Origins and History     Macau Beginnings The drink first appeared in Macau in 199...

The aroma of freshly roasted coffee is more than a morning ritual—it delivers a cocktail of bioactive compounds that support your health from head to toe. Below, discover five evidence‑based benefits of freshly roasted coffee, why small‑batch beans amplify them, and how every cup from Bee‑Tastic: Beans & Teas™ helps you drink better while supporting pollinators. 1. A Potent Antioxidant Powerhouse Coffee ranks among the top dietary sources of antioxidants in Western diets, often surpassing fruits and vegetables, thanks to its rich polyphenol content. Balance Coffee . Key antioxidants : Chlorogenic acids (CGAs), melanoidins, and caffeic acid neutralize free radicals, reducing oxidative stress linked to aging and disease. Freshness matters : Medium‑roast beans retain higher CGA levels than darker roasts, whose heat drives CGA breakdown even as it forms other antioxidants like melanoidins. Enjoy your coffee within days of roasting to maximize these protective compounds—some...

Buzzing with Purpose: 5 Simple Ways to Support Pollinators in Your Space A vibrant garden buzzing with bees, butterflies, and other pollinators isn’t just beautiful—it’s essential. Pollinators deliver one of every three bites of our food by moving pollen between flowers, supporting wild ecosystems, and boosting our coffee and tea crops. (Like those at Bee‑Tastic: Beans & Teas™ , where every sip supports pollinator awareness!) You don’t need acres of land or a beekeeper’s suit to help: planting native flowers, providing shelter, avoiding harmful chemicals, and joining community science projects all make a big impact. By supporting nonprofits like The Bee Conservancy and The Xerces Society , your small actions multiply into large-scale conservation. Read on for simple steps—plus a “Pollinator Starter Checklist”—to transform your yard (or balcony!) into a thriving pollinator haven. Why Pollinators Matter Pollinators—including bees, butterflies, bats, and birds—enable one out...

 A warm welcome to Bee‑Tastic: Beans & Teas™ ! We’re a small Wisconsin‑based duo on a big mission: to deliver fresh, small‑batch coffee and curated loose‑leaf teas while protecting the pollinators that make our planet bloom. By partnering with trusted platforms and roasters committed to sustainability, every cup you enjoy not only delights your senses but also supports environmental initiatives, from compostable packaging to reforestation and bee conservation. Our Story Born in Wisconsin, Brewed with Purpose We started Bee‑Tastic: Beans & Teas™  as two coffee and tea lovers who wanted more than just great flavor—we wanted to give back. Though we’re new to e‑commerce, our passion runs deep: sourcing only the highest‑quality beans and leaves, and ensuring each purchase contributes to a healthier planet. Ethical Sourcing & Sustainability Partnerships That Prioritize the Planet We source our coffee through Dripshipper , allowing us to offer ...